Nua
About us
An inviting restaurant located within The Crescent Hotel, Nua offers breakfast, lunch, and dinner daily, with brunch on weekends. Opened in 2021 by longtime Crescent Hotel owners Susan Cronin and Greg Peck, our restaurant specializes in modern Mediterranean cooking, with inspiration drawn from Susan’s years spent throughout the Levant.
Nua focuses on fresh, quality ingredients and Kosher-style preparation, with dishes such as shakshuka, Jerusalem bagel, and charred eggplant. Its intimate indoor-outdoor setting complements the historic Art Deco surroundings. For guests exploring Beverly Hills Kosher dining, its approach to cooking brings together a variety of influences and a personal story at the heart of the restaurant.
Nua is an inviting Mediterranean restaurant located within The Crescent Hotel in the Heart of Beverly Hills and offers Breakfast, Lunch & Dinner everyday and Brunch on weekends.
'The intimate patio, hidden from the street, woos diners looking for a serene lunchtime escape.' - The Hollywood Reporter
Opened in 2021 by longtime Crescent Hotel owners, Susan Cronin & Greg Peck, Nua specializes in Modern Mediterranean cuisine inspired by Susan's happy memories as an ex-pat living, working and eating all throughout the Levant.Nua focuses on fresh, quality ingredients and Kosher style preparation to deliver a clean, healthy & tasty experience.
The Crescent Hotel
The Crescent Hôtel is an intimate historic hideaway in the heart of the Golden Triangle of Beverly Hills. Situated at the corner of Brighton Way and North Crescent Drive, the hotel is steps away from Rodeo Drive and offers a beautiful view of the historic City Hall tower from its outdoor dining terrace.
The hotel was built in 1927 and artfully renovated. The original art deco architecture embodies old world influence with modern luxury. The unique Hotel has long been the host for creative artists. Original and Limited edition artworks create a gallery environment throughout the hotel. As you step through the beautiful wrought iron doorway of the Crescent Hotel, you will feel immediately at home.
About us
An inviting restaurant located within The Crescent Hotel, Nua offers breakfast, lunch, and dinner daily, with brunch on weekends. Opened in 2021 by longtime Crescent Hotel owners Susan Cronin and Greg Peck, our restaurant specializes in modern Mediterranean cooking, with inspiration drawn from Susan’s years spent throughout the Levant.
Nua focuses on fresh, quality ingredients and Kosher-style preparation, with dishes such as shakshuka, Jerusalem bagel, and charred eggplant. Its intimate indoor-outdoor setting complements the historic Art Deco surroundings. For guests exploring Beverly Hills Kosher dining, its approach to cooking brings together a variety of influences and a personal story at the heart of the restaurant.